The Bugisu coffee growers live mainly in the Mbale District of Uganda on the slopes of Mt. Elgon and Sipi Falls. They plant their coffee trees in between other crops like Banana trees for shade and to enrich bird life which remove insects and parasites. Sebei is an ethnic group living in the growing area. The coffee grows organically and sustainably in conditions that provide two harvests annually. We consider Bugisu to be one of the most premium coffees of the world. This medium roast has a dried plum and lemon-lime flavours along with chocolate and almonds.
Uganda Bugisu AA
orders over R750
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